DECEMBER 31st

Kayla Restaurant opens its doors to welcome 2025 with an exquisite menu accompanied by wines from Bodega Catena Zapata.

Starting at midnight, the party will be present at Crystal Bar, with a DJ that will make us dance until the wee hours of the morning.

Cheese and charcuterie station selected by the chef:

La Delfina buffalo cheese, goat Cendre, Saint Julien, morbier, brie with ashes, camembert with black pepper, vacherolau, blue dolce, handmade country smoked, gruyere, fontina and spiced with basil, cabrauntar, crottin, chevrottin and manchego - Pecorino - parmesan – reggio

Tables of selected cold cuts:

Bresaola - artisan Serrano ham - spianatta - country salami - bondiola - tenderloin - foie de volaille - cured duck

Prosciutto carving station

with tumaca bread

Live oyster and sparkling oyster station:

Pear dressing - chili dressing - cucumbers and lime - tabasco – tabasco

Sushi station:

Selection of rolls, nigiri, makis, and sashimi by our sushi man, ceviches and

Tiraditos

Hot bites:

Warm brie cheese with honey syrup - fresh mango

Warm octopus - smoked red pepper cream

Cured veal croquette - potato - panko

Warm skewer of portobellos - serrano ham

Drinks :

Adonis (Vincezo – Pera Grau)- Pimms Cup - Gin Tonic - Negroni

Dinner at Restaurant Kayla- 31st floor

Amuse bouche

Starter
Cured salmon in Aperol and herbs - smoked Bloody Mary oysters - warm king prawns

Patagonian scallop roll - Spanish octopus - pansay trout - radish roe – sprouts
Catena Zapata Chardonnay

Main
Steak eye rack -  sweetbreads - osobuco cromesquis
vegetables - rosemary infusion
Catena Zapata Malbec Alta

Pre dessert

Granita Bellini, sparkling wine, and peach

Dessert
Caramel mousse - caramelized apples - vanilla ice cream - tonka bean

Saint Felicien Semillon Doux

Holiday’s sweets table and Toast at Crystal Bar

D.V. Catena Nature

Drinks

Mineral water - Regular and diet soft drinks

Wines from Catena Zapata

Open Bar

Non-alcoholic beverages

Coffee Nespresso Guatemala or tea with petits Fours

Wines and sparkling wine are only for people over 18 years old.

The price per person is expressed in US dollars, VAT included. The Hotel will always apply the credit card dollar exchange rate quotation on the day of payment.

Cancellation Policy: You will receive a 100% refund until 12/23, a 50% refund until 12/27, and no refunds from 12/28 onward.

Vegetarian and gluten-free options

RESERVATIONS ONLY BY EMAIL TO RESTAURANTES.AIH@ALVEAR.COM.AR